News

date	title
2/5/2010	">Campbell Soup Company Takes a Turn On The Runway To Celebrate American Heart Month
1/28/2010	Campbell Further Reduces Sodium in V8® 100% Vegetable Juices
1/25/2010	Campbell Soup Company Launches Select Harvest® Soups in Foodservice
1/19/2010	New Children's Book Answers the Question: Who Grew My Soup?
1/11/2010	Campbell Soup Company Statement Regarding New York City Sodium Reduction
1/6/2010	New Pepperidge Farm® Deli Flats™ 100-Calorie Thin Rolls Transform Sandwich-Making For The Better
12/14/2009	Campbell Soup Company Lowers Sodium in Spaghettios Pastas
11/17/2009	Campbell's Kitchen^SM Serves Up New On-Line Experience, Builds on Rich Culinary History and Cooking Insights
10/20/2009	Campbell Chefs Host "Seed to Sandwich" Cooking Class For Philadelphia Students
10/20/2009	RESEARCH INDICATES VEGETABLE JUICE CAN MAKE IT EASY AND ENJOYABLE FOR PEOPLE TO INCREASE VEGETABLE INTAKE
10/19/2009	NEW AFFORDABLE NUTRITION INDEX IS FIRST MEASUREMENT TOOL TO EVALUATE AFFORDABLE NUTRITION
10/5/2009	CAMPBELL SOUP COMPANY TEAMS UP WITH HEALTHY WEIGHT COMMITMENT FOUNDATION TO SUPPORT OBESITY REDUCTION EFFORTS
9/22/2009	CAMPBELL’S® HEALTHY REQUEST® SOUPS SHOWCASE HEART-HEALTH BENEFITS
9/16/2009	CAMPBELL BUILDS ON SUCCESS OF SELECT HARVEST® SOUPS WITH NEW 100 PERCENT NATURAL VARIETIES
9/15/2009	">CAMPBELL SOUP COMPANY TEAMS UP WITH STYLE EXPERT TIM GUNN IN SEARCH OF RED DRESS DESIGNS FROM THE HEART, FOR THE HEART